Big news! I’ve got a book coming!
(Click on photo to order.) Hi! I’ve got some news. Pretty big news for me. 🙂 Flame Tree Publishing and I put together this fun and BEAUTIFUL book full of delicious gluten free recipes. I can’t tell you...
View ArticleMenu Plan Monday – July 3, 2017
The weather couldn’t be more perfect heading into the Fourth of July. I’m actually writing this on Sunday afternoon and I am feeling extremely blessed today ~ sitting in the hammock on the porch,...
View ArticleMenu Plan Monday – July 10, 2017
How was your week? My father-in-law blew in for a short visit this weekend (Friday through this morning), so we had a nice weekend just relaxing with him. He hung out with my son while he worked on...
View ArticleHow I plan food for the holidays
Every year before heading into the holiday season surrounding Thanksgiving, Christmas and New Year’s Eve I open up a document labeled the “Holiday Plan” but what I really call in my heart the...
View ArticleMenu Plan Monday – November 12, 2018
This past week I had the great pleasure to join Mia of Plan Simple Meals on her podcast talking about Planning Food for the Holidays. It was so much fun! Let me know what you think. * * * *...
View ArticleMenu Plan Monday – March 23, 2020
What have you been up to while at home? We’ve been catching up on movies and shows, walking our pup, playing games, organizing, baking, and making maple syrup. This week we’ve got to get back to...
View ArticleEaster dinner menu planning in the time of coronavirus…
Easter is coming up in just a few weeks. It is a big holiday in my house. My grown kiddos come home, I bake up a storm, we go to church, them come home and eat and visit. This year, of course, things...
View ArticleI’m presenting at the Online Nourished Fest
Hello! For anyone who tuned in on Thursday hoping to see the tips and tricks I use to make my yummy gluten free, dairy free cinnamon rolls, you know we had some tech difficulties. Well, the Online...
View ArticleMenu Plan Monday – January 4, 2021
This week we’re starting a new year, but what I need is some old school comfort food. Pulled pork, grilled sandwiches dipped in soup, stuffed omelettes with baked goods brimming with cinnamon… so good!...
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